FEED FROM CEREALS AND LEGUMES

APPLICATION

facilitate digestibility of grain and legumes in stomach of  animals

 

ADVANTAGES

  • under high pressure and heat effect, compound molecular cellular components break out into more simple (better giving their energy)

 

RAW MATERIAL

all kinds of grain, legumes and cereal mixtures containing not more than 30% shells

Different kinds of grain cultures are extruded to strive for better feed digestion by animals. Practically, during the process of extrusion under high pressure and heat effect, compound molecular cellular components break out into more simple (better giving their energy).

Besides, beans serve as the source of vegetable proteins, which can be substituted only for expensive ones – that of animal nature.

After extrusion digestibility of legumes increased by more than 10 times and level of using in diets may be aincreased up to 80%.

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