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COOLER OE-1000
COOLER OE-1000
USED FOR
oil cake cooling after oil extraction, cooling bulk products before storage, for removing heat and vapor from oil cake, full fat soy or bulk products
RAW MATERIALS
hot (with a temperature of up to 140 ºС) full-fat soya, oilcake or other bulk materials
FINAL PRODUCT
oilcake, full-fat soybean, rapeseed extrudate (temperature 10 ° C above ambient temperature)
technical specifications
Productivity
max 1000 kg / h
Temperature after cooling
10 °C above ambient temperature
Cooler Dimensions:
Length
4650 mm
Width
1200 mm
Height
1700 mm
Cyclone Dimensions:
Length
1200 mm
Width
1200 mm
Height
4100 mm
Weight
2050 kg
POWER
4.5 kW
The task of the cooler is to guarantee the prevention of protein denaturation in the meal.
ADVANTAGES
- air flow is regulated by a gate valve
- simplicity of design
- continuous operation
- easy to use
- continuous operation
SEQUENCE OF OPERATION
1
The raw material is fed into cooler. Screw feeder moves the product into the drum of the cooler.
2
The drum rotates on its axis. There are welded planks inside the press drum .
3
During rotation planks stir hot cake (raw) inside the drum in the direction of discharge.
4
Fan is installed on the cooler near input side.
5
It creates a flow of air through the raw material which is stirred inside the drum.
6
Heat exchange occurs between the cold air and the hot extrudate.The fan inhausts the heated air from the cooler.The cooled product is discharged from the drum cooler.
Drum cooler consists of drum 1, cyclone 2, sleeve 3, control panel 4.
QUALITY ASSURANCE
Warranty period is 1 year
- all machines are certified according to ISO 9001: 2015
- our cooler are designed for continuous and trouble-free operation
