FAQ: questions
Top 5 questions buyers of oil presses ask before making a purchase
Before signing a contract for an oil press, every buyer goes through the same set of concerns: how much does it cost, when will it arrive, is this equipment a ‘pig in a poke’, and is the manufacturer even trustworthy? We’ve compiled the top 5 questions we’re asked most often about BRONTO presses — and honest answers to each of them.
28.08.2026
FAQ: questions
What to do if the cake has too high a residual oil content? Analysis of typical mistakes
Are you no longer satisfied with the oil content of soybean meal? What can you do to return to 7-8% oil content?
30.06.2026
News
Properties of soybean oil after pressing
Cold-Pressed Soybean OilCold-pressed oil is considered the healthiest: it has a distinct odor and doesn’t have a long shelf life.
29.06.2026
News
Is it possible to unify the soybean oil pressing line and the sunflower oil pressing line?
Sunflower has an oil content of 42%. And soybean – up to 25%. So sunflower is processed in at least 2 pressings.
29.06.2026
